Join our comprehensive pasta-making courses and learn from expert chefs. From classic Italian
recipes to innovative new techniques, become a pasta master in a professional setting.
At CORANLIS, we believe that pasta making is an art form that blends tradition with modern
flair.
Established in 2010, our mission has been to impart the soulful craft of authentic pasta making
to enthusiasts
and culinary explorers. Inspired by the rich culinary heritage of Italy, we've curated a
selection of hands-on courses
that cater to all skill levels, guided by seasoned chefs with a passion for pasta.
Our journey began with a single course in a modest kitchen space, and has since flourished into
a thriving community
of pasta aficionados. Join us at CORANLIS and embark on a culinary journey that celebrates the
intricate details of
pasta creation, from kneading the dough to mastering the perfect sauce pairing.
Master the art of pasta creation
with our professional courses.
Traditional Pasta Making
Learn the classic techniques of pasta making, from dough to dish.
Modern Pasta Techniques
Innovate your pasta dishes with the latest culinary trends and
innovations.
Advanced Pasta Mastery
Achieve expertise in pasta making with our comprehensive advanced
course.
Traditional Pasta Making
Delve into the artisan tradition of pasta making. This course
provides hands-on experience with kneading, shaping, and cooking pasta, alongside pairing
with classic sauces. Perfect for
Customer Success Stories
Emily Richards Transforms Her Culinary Passion
After joining CORANLIS Pasta Making Courses, Emily Richards from Chicago
elevated her home cooking skills to a professional level. "The comprehensive techniques
taught at CORANLIS not only improved my pasta-making abilities but also
boosted my confidence in the kitchen," she shares. Emily now hosts successful dinner parties
regularly, impressing guests with her authentic fettuccine alfredo and
ravioli.
Michael Thompson: From Novice to Pasta Aficionado
Michael Thompson from New York had always been intimidated by the thought of making pasta
from scratch. His journey with CORANLIS transformed his apprehension into
expertise. "The instructors were incredibly patient and detailed. Today, I make a perfect
pappardelle with ease," he explains. Michael's newfound hobby has become a
therapeutic outlet and has significantly enriched his family’s dining experiences.
Sarah Lee Finds Her Calling in Pasta Artistry
For Sarah Lee, a graphic designer from Los Angeles, CORANLIS was more than
just a cooking course; it was a discovery of a new passion. "The balance of tradition and
creativity in CORANLIS's courses was perfect," she remarks. Sarah now
crafts visually stunning dishes like spinach tortellini that not only delight the
palate but also please the eye, making her the go-to caterer for art gallery events.
Frequently Asked Questions - Pasta Making Courses
What types of pasta making courses does CORANLIS offer?
At CORANLIS Culinary Institute, we offer a diverse range of pasta making
courses, from beginner levels to advanced techniques. Our courses include traditional pasta,
modern artisan styles, and regional Italian specialties.
What are the prerequisites for enrolling in a course?
Most of our courses require no prior experience, though some advanced classes may require
completion of specific prerequisite courses. Details are available in each course
description.
Who are the instructors for the pasta making courses?
All courses at CORANLIS are taught by experienced chefs with expertise in Italian cuisine. Our
instructors have both academic and industry experience, ensuring high-quality training.
How can I enroll in a CORANLIS pasta making course?
Enrollment is easy and can be done directly through our website. Visit the Courses page, select your desired course, and follow the registration
prompts. Our customer service team is available for assistance.
What materials and equipment are provided in the courses?
All necessary ingredients and equipment are provided during the course sessions. Additionally,
participants receive a comprehensive recipe booklet and a CORANLIS apron to take home.
Instructor-led training at CORANLIS ensures hands-on experience in authentic pasta
making.
Get in Touch with Us
CORANLIS
333 W Estabrook Boulevard, Glendale, WI, 43312, US
Phone: 414-908-1600
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